The Bronze Pig
dining

The Bronze Pig is a Michelin Guide restaurant with rooms owned by Pompeo.

A Sicilian with a real passion for first class food and service using authentic, fresh and local produce. Our menu changes with the seasons, and often the Chef will select a fantastic ingredient on the day.

The restaurant offers contemporary English cuisine with a Mediterranean influence.

We want you to enjoy your time with us, so tables are booked out for the entire evening or Sunday lunchtime sitting.

During December we can accommodate parties on Mondays for either lunch or dinner and on Monday the 31st we offer a chef’s taster menu which is available to be viewed below
Please reserve a table by phone for any of these dates

Current Menu     Sunday Lunch     December Menu     New Year's Eve Menu


Chefs Table


Reserve a table

Reserve a table to start dining with us between 6.00pm-9pm Tuesday to Saturday and 11.30am-2pm Sunday. Note: There's no second sitting, enjoy your dining, we stay open past these published times.

If your booking is to be in next seven days please call us on 01522 524817.

For special events such as Graduation Days that fall on days we are usually closed, we will be open.

If you are planning an event outside our regular opening days and times, we'll try to accommodate you based on time required and number of diners. Just call or email us to discuss your plans.


If you are booking further than a week ahead, please click below to reserve a table online.

Request a table


Starter
Beef Fillet
Restaurant detail

The Chef's Table

Seats 6 to 8 diners. Situated next to the heart of the kitchen, this table offers privacy and an unparalleled dining experience. A service charge will be applied.

If your booking is to be in the next seven days please call us on 01522 524817.
If you are booking further than a week ahead, please click here to reserve a table online.

Reserve Chef's table


Chefs table
Dessert
Scallops